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Definition of risotto
risotto
/rɪˈzɔː.toʊ/
ri · sot · to
Plural:risottos
risotto Lexical Profile
CEFR
B2
Grade
6
Tier
2
Usage
Top 10k
risotto Game Scores & Validity
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Wordle Guess
• noun
1
A traditional Italian dish made by cooking short-grain starchy rice (such as Arborio or Carnaroli) in a broth until it reaches a creamy consistency, typically flavored with cheese, butter, wine, and various other ingredients like mushrooms, vegetables, or seafood.
Example
"For dinner, the chef prepared a rich mushroom risotto garnished with freshly grated Parmesan cheese and a drizzle of truffle oil."
• Rhymes for risotto
• Nearby Words
Word Origin & Etymology
Borrowed from Italian 'risotto', meaning 'little rice', formed by combining 'riso' (rice) with the diminutive suffix '-otto'.
Usage Trend
Historical frequency of usage in published text.
180019102020
Data source: Google Books Ngram Viewer
Cite this Entry
Wordmom. (2026). Definition of Risotto. In Wordmom Dictionary. Retrieved Oct 20, 2026, from https://wordmom.com/dictionary/risotto