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Definition of arame

arame

/ɑːˈrɑːmeɪ/
a · ra · me

Plural:arame
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arame Lexical Profile

• noun

1

A species of edible brown kelp (Eisenia bicyclis) characterized by its dark, stringy appearance and mild, semi-sweet flavor, extensively used in Japanese cuisine.

Example

"The chef prepared a traditional side dish by simmering hydrated arame with julienned carrots, soy sauce, and toasted sesame oil."

• Rhymes for arame

Word Origin & Etymology

Borrowed from Japanese 'arame' (荒布), traditionally translating to 'rough cloth' or 'rough weed', referring to the texture of the marine algae.

Cite this Entry


Wordmom. (2026). Definition of Arame. In Wordmom Dictionary. Retrieved Oct 12, 2026, from https://wordmom.com/dictionary/arame
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