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Definition of soupmeat
soupmeat
/ˈsuːpˌmiːt/
soup · meat
Plural:soupmeats
soupmeat Lexical Profile
CEFR
C1
Grade
8
Tier
2
Usage
Rare
Syllables
2
• noun
1
Meat, especially a tough or inexpensive cut with bone and connective tissue, that is boiled or simmered to make soup or broth; meat that has been cooked in soup.
Example
"The cook simmered the soupmeat with onions, carrots, and celery for several hours to create a rich broth."
Cite this Entry
Wordmom. (2026). Definition of Soupmeat. In Wordmom Dictionary. Retrieved Nov 5, 2026, from https://wordmom.com/dictionary/soupmeat