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Definition of sofrito
sofrito
/soʊˈfriːtoʊ/
so · fri · to
Plural:sofritos
sofrito Lexical Profile
CEFR
C1
Grade
9
Tier
2
Usage
Rare
Syllables
3
sofrito Game Scores & Validity
Scrabble US
Scrabble UK
WWF
Wordle Guess
• noun
1
A seasoned, lightly fried aromatic base used extensively in Spanish, Latin American, Italian, and Portuguese cooking, typically made by sautéing ingredients such as onions, garlic, peppers, and tomatoes in cooking oil.
Example
"Before adding the rice and broth, she prepared a fragrant sofrito of onions, garlic, and sweet peppers to build the foundation of the dish."
Synonyms
View all synonyms for sofrito• Rhymes for sofrito
Word Origin & Etymology
Borrowed from Spanish 'sofrito', the past participle of the verb 'sofreír' (to lightly fry), derived from the prefix 'so-' (under, slightly) and 'freír' (to fry).
Usage Trend
Historical frequency of usage in published text.
180019102020
Data source: Google Books Ngram Viewer
Cite this Entry
Wordmom. (2026). Definition of Sofrito. In Wordmom Dictionary. Retrieved Nov 5, 2026, from https://wordmom.com/dictionary/sofrito