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Definition of shawarma
shawarma
/ʃəˈwɑːrmə/
sha · war · ma
Plural:shawarmas
shawarma Lexical Profile
CEFR
B2
Grade
6
Tier
2
Usage
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Wordle Guess
• noun
1
A Middle Eastern dish consisting of thinly sliced meat, such as chicken, lamb, or beef, that is stacked in a cone-like shape and roasted on a slowly turning vertical rotisserie, typically served in a flatbread or pita with vegetables and sauces.
Example
"After the concert, we stopped at a late-night street vendor to order chicken shawarma wrapped in warm pita bread with garlic sauce."
Synonyms
View all synonyms for shawarma• Rhymes for shawarma
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Word Origin & Etymology
Borrowed from Levantine Arabic شاورما (šāwarmā), which is derived from the Turkish word 'çevirme', meaning 'turning', in reference to the rotating vertical spit used to cook the meat.
Cite this Entry
Wordmom. (2026). Definition of Shawarma. In Wordmom Dictionary. Retrieved Oct 14, 2026, from https://wordmom.com/dictionary/shawarma