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Definition of semolina

semolina

/ˌsɛm.əˈliː.nə/
sem · o · li · na

Plural:semolinas
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semolina Lexical Profile

semolina Game Scores & Validity

• noun

1

The coarse, purified wheat middlings of durum wheat, primarily used in making pasta, couscous, and various breads.

Example

"Traditional Italian pasta is made using high-quality durum wheat semolina and a little water."


2

British A sweet, cooked pudding made by boiling semolina flour in milk, often served warm with jam or fruit.

Example

"For dessert, the school cafeteria frequently served a warm, comforting bowl of semolina topped with strawberry jam."

Synonyms
View all synonyms for semolina

• Rhymes for semolina

Word Origin & Etymology

Late 18th century: from Italian semolino, diminutive of semola 'bran', which derives from Latin simila 'fine flour'.

Cite this Entry


Wordmom. (2026). Definition of Semolina. In Wordmom Dictionary. Retrieved Oct 15, 2026, from https://wordmom.com/dictionary/semolina
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