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Definition of saveloy
saveloy
/ˈsæv.ə.lɔɪ/
sav · e · loy
Plural:saveloys
saveloy Lexical Profile
CEFR
C1
Grade
10
Tier
3
Usage
Rare
saveloy Game Scores & Validity
Scrabble US
Scrabble UK
WWF
Wordle Guess
• noun
1
A highly seasoned, bright red, boiled pork sausage that is typically sold hot in fish and chip shops across Britain, Australia, and New Zealand.
Example
"We stopped by the local chippy to pick up a couple of battered saveloys and a large portion of chips for dinner."
Synonyms
View all synonyms for saveloy• Nearby Words
Word Origin & Etymology
Derived in the mid-19th century from the French 'cervelas' and Italian 'cervellata', originally referring to a sausage made from pig's brains (from Latin 'cerebellum'). Modern saveloys do not contain brains.
Cite this Entry
Wordmom. (2026). Definition of Saveloy. In Wordmom Dictionary. Retrieved Oct 14, 2026, from https://wordmom.com/dictionary/saveloy