hyacinth bean
hyacinth bean Lexical Profile
• noun
A vigorously climbing tropical vine (Lablab purpureus) in the legume family, native to sub-Saharan Africa and cultivated extensively in tropical regions for its striking purple flowers and edible pods.
"We planted a hyacinth bean along the garden trellis to provide a vibrant splash of purple foliage throughout the summer."
The edible pod or seed of the Lablab purpureus vine, commonly utilized as a food source in South Asian, African, and Caribbean cuisines after being thoroughly boiled.
"The chef prepared a traditional vegetable curry featuring tender hyacinth beans and a rich blend of aromatic spices."
• Nearby Words
Word Origin & Etymology
Named for the distinct resemblance of its vividly colored, often bright purple flowers and pods to the hyacinth flower.
Usage Trend
Historical frequency of usage in published text.