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Definition of carbonara
carbonara
/ˌkɑːrbəˈnɑːrə/
car · bo · na · ra
Plural:carbonaras
carbonara Lexical Profile
CEFR
B2
Grade
6
Tier
2
Usage
Top 10k
carbonara Game Scores & Validity
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WWF
Wordle Guess
• noun
1
A classic Italian pasta dish originally from Rome, prepared with eggs, hard cheese (typically Pecorino Romano or Parmigiano-Reggiano), cured pork (such as guanciale or pancetta), and a significant amount of black pepper.
Example
"For dinner, the chef prepared a rich and authentic spaghetti carbonara using traditional guanciale instead of standard bacon."
• Rhymes for carbonara
Word Origin & Etymology
Borrowed from Italian 'carbonara', derived from 'carbone' (coal). The name translates to 'in the manner of coal miners', either because it was traditionally prepared as a hearty meal for Italian charcoal workers, or because the generous use of coarse black pepper resembles coal dust.
Usage Trend
Historical frequency of usage in published text.
180019102020
Data source: Google Books Ngram Viewer
Cite this Entry
Wordmom. (2026). Definition of Carbonara. In Wordmom Dictionary. Retrieved Oct 16, 2026, from https://wordmom.com/dictionary/carbonara