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Definition of black beans
black beans
Plural:black beans
• noun
1
The small, shiny, black-skinned edible seeds of a variety of the common bean (Phaseolus vulgaris) native to the Americas, prized for their dense, meaty texture and widely used as a staple vegetable in Latin American, Caribbean, and Southwestern cuisines.
Example
"She simmered a pot of black beans with garlic, cumin, and bay leaves to serve alongside steamed rice."
2
Fermented and salted black soybeans (douchi) used in Chinese cuisine as a savory, pungent flavoring ingredient for sauces and stir-fried dishes.
Example
"The chef stir-fried the clams with ginger, scallions, and crushed fermented black beans."
Synonyms
View all synonyms for black beans• Nearby Words
Usage Trend
Historical frequency of usage in published text.
180019102020
Data source: Google Books Ngram Viewer
Cite this Entry
Wordmom. (2026). Definition of Black beans. In Wordmom Dictionary. Retrieved Nov 5, 2026, from https://wordmom.com/dictionary/black-beans